I love making soup. Too bad neither of my kids will eat soup of any kind. I have no idea why. Soup is so comfortable. I also find it to be a wonderful creative cooking outlet. I enjoy the layering of flavors, choosing the consistency, deciding on simple accompaniments. And I love that I can make a satisfying soup regardless of what is in my fridge or pantry.
Tonight I made cream of cauliflower and broccoli with swiss cheese and cream cheese, a little garlic salt, a spoonful of sour cream and a few dices of red and green bell pepper for garnish. Can you tell I just watched Disney/Pixar’s movie, Ratatouille, with my kids again?
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